Calculate gross contribution margin per dish, model price and cost scenarios, and see total monthly margin across your full menu mix.
Dish details
Results
Base dish
Price adjustment
Cost adjustment
Volume change
| Scenario | Selling price | Food cost | CM per dish | CM % | Monthly covers | Monthly CM | vs Base |
|---|
| Item | Price ($) | Food cost ($) | Monthly covers | CM per dish | CM % | Monthly CM | Mix % | |
|---|---|---|---|---|---|---|---|---|
| Total | — | — | — | 100% |
The Menu Profit System extends this calculator into a consultant-grade workbook: 50+ recipes linked to a menu engineering matrix, week-by-week margin dashboard, repricing scenario planner, and category-level contribution analysis. Built for operators who need more than a snapshot.
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